Altesino Brunello di Montalcino 1999

Ruby red in color tending toward garnet with age with an ample bouquet of violet and vanilla. Dry and velvety on the palate. Rich with an optimal balance of fruit, acidity, and tannin. Recommended with roasted red meats and game. Excellent with aged cheeses. more

Altesino Brunello di Montalcino 2003

The ruby red color of this wine tends toward garnet with age. The bouquet displays ample aromas of violet, wild berries, tobacco, chocolate and vanilla. On the palate, Altesino Brunello is rich, full-bodied and velvety. With juicy tannins framing a balanced acidity, this Brunello is the wine of choice for ... more

Altesino Brunello di Montalcino 2001

Ruby red in color tending toward garnet with age with an ample bouquet of violet and vanilla. Dry and velvety on the palate. Rich with an optimal balance of fruit, acidity, and tannin. Recommended with roasted red meats and game. Excellent with aged cheeses. more