Uccelliera Brunello di Montalcino 2003
Uccelliera
Elegant and well balanced, powerful, but clean and smooth and a dynamic rising finale. Serve with roast and stewed red meats, game and aged cheeses.
Wine Spectator
Shows wonderful aromas of ripe berry, fresh mushroom, cigar box and spices. Full-bodied, with superfine tannins and a long finish. Excellent for the vintage. Best after 2010.
Score: 92.
—James Suckling,
May
15,
2008.
Wine Advocate
The 2003 Brunello di Montalcino is very representative of the house style in its intense expression of ripe dark fruit, menthol, leather, chocolate and spices. It offers superb richness and depth, with notable complexity for a wine of its size. Another year of bottle age should help smooth the tannins yet I wouldn’t wait too long to drink this wine, as it will likely offers its best drinking relatively early. Anticipated maturity: 2009-2016.
Score: 92.
—Antonio Galloni,
April
2008.
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