Domaine Huet Vouvray Clos du Bourg Sec 2004
Wine Spectator
A bit tight, with nervy acidity up front supporting green almond, ginger, humus and clove hints. Then turns tender on the finish, with fine minerality stretching it out. Drink now through 2009. 2,520 cases made.
Score: 90.
—James Molesworth,
February
28,
2006.
Wine Advocate
A remarkably successful wine for its vintage, Huet’s 2004 Vouvray Sec Clos du Bourg displays a complex aroma of oceanic salinity, meat stock, citrus and pit fruits. Shimmering in its interplay of fresh fruit with stony, salty, chalky minerality, it spreads polish across the palate, finishing long on quince and chalk, with subtly bitter herbal and fruit pit suggestions.
Score: 89.
—David Schildknecht,
August
2007.
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