Albino Rocca Barbera d'Alba Gèpin 2003
Wine Advocate
2003 Barbera d’Alba Gepin—Fully saturated ruby. The terrific Gepin is rich and concentrated, with aromas of toasted oak, chocolate and menthol. It is very long on the palate, and offers plenty sweet dark fruit, with excellent persistence, closing with a nice mineral note on the finish. This knockout Barbera is made from 50+ year old vines and aged for 15 months in oak. Rocca is moving towards using more medium-sized casks with his Barbera, having recently acquired a few 25 hectoliter Stockinger barrels, and this wine shows greater elegance and overall harmony than has been the case in previous vintages. A super effort. 91 points/drink now-2010.
Score: 91.
—Antonio Galloni,
October
2005.
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All sizes are 750mL unless otherwise noted.
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